Illustrated with Joann Pai’s gorgeous photographs, this wonderful cookbook and style guide delivers a taste of sweet Paris no matter where you are. In addition, Frank offers tips and advice for becoming a quintessential Parisian host, including creating stunning floral arrangements, creating the perfect cheese plate, setting the table with French flair, and much more. Winter-Medjool Date Cake in Orange Caramel Sauce, White Chocolate and Cassis Bûche de Noël, Lemon Meringue Cake, Blood Orange Mini Bundts, Alsatian Gingerbread Summer-Strawberry Tart, Chocolate Cherry Layer Cake, Lavender Honey Madeleines, Pavlova with Summer Berriesįall-Mirabelle Upside Down Cake, Apple Cardamom Tea Cake, Praline All Day Cake, Gâteau Opera Spring-Cherry Blossom Financiers, Coconut Pineapple Layer Cake, Rhubarb Tart, Very Vanilla Cake
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With four new upcoming locations in Miami, Florida, and three in.
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At present, Sweet Paris proudly continues to expand its territories with 11 established locations and counting.
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Here are 59 recipes for irresistible baked goods, organized by season, using the peak fruits and flavors of each, including: Within only nine years Sweet Paris has turned into one of the best Parisian-style hotspots in various parts of Houston, Austin, San Antonio, College Station, and Mexico. Inspired by the tradition of l’heure du goûter, a daily French tradition similar to British teatime, and autour de la table, the idea of gathering around the table with good friends and delicious food, Sweet Paris is a love letter to the sublime world of desserts and the City of Light. In Sweet Paris, Frank brings together the best elements of French style and American baking.